About
Da Keng is a beloved hiking spot in Taichung by the locals. It's a perfect spot for those who want to experience Taiwan's nature, culture, and community. The trail winds uphill through greenery, with local vendors selling everything from fresh produce to hot street food. An easy climb that leads to scenic views, it's high on my list for recommendations to experience Taiwan's local life.
Key Info
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Cost
The hike is Free! Street vendors throughout the hike are very cheap and affordable. Very friendly for a budget traveller.
Accessibility
Although I was driven to the start, I did notice bus options that the rare tourists used to arrive at the trailhead. Bus #21 (from near Taichung Train Station) or #66 (to Dakeng roundabout) can get you to the trail.
Uniqueness
The coolest thing about Dakeng, is that it’s not just a hike, it’s a hike infused with a culinary experience. With plenty of food stalls as you walk to the top, you’ll get a great blend of nature and food.
My Experience
Da Keng has long been a favorite hiking spot among Taichung locals, having a unique blend of outdoor activity with local charm. More than just a trail, it’s a vibrant community experience where nature meets culture, thanks to the bustling street markets woven all along the path.
My hiking hobby began during my time in Hong Kong, so on a visit to Taichung, I was eager to explore what Taiwan has to offer. My local friends, although not hikers themselves, generously offered to guide me through Da Keng. We set off early, and I was lucky enough to get a driven directly to the trailhead, though I noted that there were public buses available for future solo trips.
Even at that morning hour, the atmosphere was surprisingly lively. We opted for the 9-1 trail, which was recommended as the perfect introductory route. The hike begins not with wilderness, but with a lengthy market. The air was immediately rich with many aromas, sizzling meats, sweet pastries, and earthy scents from fresh local harvests. Vendors ranged from farmers displaying their just-picked vegetables to artisans selling homemade specialties. Wisely, I decided to postpone my tasting tour until the descent, not wanting a full stomach on the climb ahead.
The true start of the trail is a formidable yet challenging staircase, a winding ascent of roughly 600 steps that threads through lush greenery. The climb is a gentle workout, rewarded at the top with a stunning panoramic viewpoint. There, we paused to catch our breath and admire the serene, beautiful view of Da Keng town below.
The journey down was a delightful adventure, and the best part of the hike as it involved food. As we decended, we were welcomed with many food stalls, each offering a chance to sample authentic Taiwanese street food. Unlike the ascent I indulged fully: savoring fluffy, steaming buns straight from the bamboo basket, crispy oven-baked buns with savory fillings, and my absolute favorite, the flavorful classic fish ball soup, a true taste of local comfort.
The downhill walk took a leisurely 30 minutes, bringing our total hike to a manageable hour and a half. Da Keng’s 9-1 trail is more than just a walk in the woods; it’s an accessible immersion into the Taiwanese life. I wholeheartedly recommend it to any visitor seeking not only natural beauty but also an authentic and delicious taste of local culture.
